How to make shrimp soup with mushrooms


Contents

  • 1 shrimp soup with mushroom
  • 2 way to make shrimp with mushroom soup
    • 2.1 Ingredients
    • 2.2 How to prepare
  • 3 How to make shrimp soup with oats
    • 3.1 Ingredients
    • 3.2 How to prepare
  • 4 shrimp and mushroom soup with coconut milk
    • 4.1 Ingredients
    • 4.2 Method of preparation
  • 5 video How to make shrimp soup

Shrimp soup with mushroom

It is a soup rich in nutrients, and can be a snack between meals, or served as a main meal next to a plate of fish, or any other seafood. In this article, we offer you the most delicious recipes for preparing shrimp soup.

How to make shrimp soup with mushrooms

the ingredients

  • Six cups of chicken soup, or water.
  • Shrimp bag (shrimp), cleaned and ready.
  • A box of mushroom.
  • Onion.
  • Two tablespoons of flour.
  • A can of corn.
  • Cubes Maggi (chicken broth).
  • A box of cream.
  • A cube of chicken stock, if using water.
  • A cup of kraft cheese.
  • Black pepper and salt to taste

How to prepare

  • Wash the shrimp, then put it in cold water with an onion for thirty minutes.
  • Mix the cream with half a cup of water.
  • Mix the chicken and flour soup with the water in the same way as above.
  • Put the cups of water in a saucepan, add corn and mushrooms to it and let it boil over.
  • Put the shrimp pot, then add the cream, flour and chicken extract, and keep stirring.
  • Add chicken and cheese broth cubes and keep stirring, then add salt and black pepper in the quantities you want.


How to make shrimp soup with oats

the ingredients

  • Two cups of peeled shrimp.
  • Medium sized lute stick.
  • Medium grain of red hot pepper.
  • Eight tablespoons of oatmeal.
  • Half a teaspoon of curry.
  • Dill fresh.
  • Two medium grated zucchini grains.
  • Two medium size shredded islands.
  • quarter tea spoon of black Peper.
  • Four and a half cups of boiling water.
  • A cup of frozen or canned corn.
  • A teaspoon of cumin, powder.
  • They liked medium sized onions, chopped.
  • صغيرة teaspoon chopped garlic.
  • A teaspoon of chopped ginger.
  • Tablespoon of fresh coriander.
  • Cubed and half vegetable broth (optional).
  • Five tablespoons of vegetable oil.
  • Half a teaspoon of dry coriander.

How to prepare

  • Put the onions and oil in a saucepan, then add the ginger, vegetable broth, and garlic.
  • Leave the previous ingredients in a low heat until the onion changes color and turns yellow.
  • Then add shrimp to the ingredients in the pot, put them on high heat, and stir all ingredients until they are homogeneous.
  • Add the remaining ingredients, except oats, water, and corn, and stir them well over a strong heat for three minutes.
  • Then add the corn and oats and continue stirring for a minute, then add hot water.
  • Leave the soup on the fire until it begins to boil, then reduce the heat of the fire, and leave it on the quiet fire for half an hour.

Shrimp and mushroom soup with coconut milk

the ingredients

  • 250 grams of clean shrimp.
  • A cube of chicken broth, or vegetable.
  • Two teaspoons of ginger.
  • A cup of chopped mushrooms.
  • A cup of coconut milk.
  • Three teaspoons of curry.
  • A quarter of a teaspoon of salt.
  • A quarter of a teaspoon of paprika.
  • A quarter of a teaspoon of pepper.
  • A tablespoon of lemon juice.
  • Three cups of slaves.

How to prepare

  • Bring a pot and melt the broth cube with water and ginger, put it on low heat and stir the ingredients well.
  • Put the amount of shrimp after making sure that it is clean, mix for two minutes, then add the amount of mushroom and leave them on the fire.
  • Add the amount of curry, salt, pepper, paprika, lemon juice and coconut milk and stir the soup, leave it to boil then serve hot.

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