How to make noodles



Contents

  • 1 noodles
  • 2 way of noodles with vegetables
    • 2.1 Ingredients
    • 2.2 How to prepare
  • 3 method of white noodles
    • 3.1 components
    • 3.2 How to prepare
  • 4 way of noodles with chicken
    • 4.1 Ingredients
    • 4.2 Method of preparation
  • 5 How to make noodles with vegetables in video

The noodles

Noodles are one of the most popular dishes found four thousand years ago in Asia, especially in China and not in Italy as it is believed. A plate estimated to be 2000 years old was found by the ancient Chinese to use noodles at a depth of 3 meters in southwestern China.

The way of noodles with vegetables

the ingredients

  • 200 grams of white noodles.
  • 200 grams of broccoli.
  • 100 grams of green beans.
  • 50 g of coriander.
  • 20 ml of soy sauce.
  • A sweet pepper.
  • Sesame oil hanging.

How to prepare

Sesame oil is heated in a saucepan over the fire and placed beans and broccoli and smear, add the noodles, soy sauce and sweet pepper, add the coriander and remove from the fire. (This recipe is enough for 4 people)



White noodle method

Ingredients

  • 250 g of egg noodles.
  • Water.
  • Teaspoon ginger clip.
  • Onion, chopped.
  • 300 g sliced ​​squid.
  • 300 g peeled shrimp.
  • Quarter cup green onions, sliced.
  • 3 tablespoons of oyster sauce.

How to prepare

Boil water and cook the noodles for three minutes, then heat the oil in a skillet and add onions and ginger add squid and shrimp and stir until tender, add green onions, then add noodles and stir, add oyster sauce and stir. (This recipe is enough for 4 people)

Chicken noodle method

the ingredients

  • Four cup chicken stock.
  • Cup noodles.
  • 2 tablespoons chopped green onions.
  • Half a cup of sweet red pepper.
  • Spoon of minced ginger.
  • A quarter cup of fresh cream.
  • Half a cup of carrots chopped.
  • Half a spoon of chopped red pepper.
  • Salt and white pepper to taste.
  • Two spoons of soy sauce.
  • Half a cup of oats.
  • Chopped onion.
  • Two spoons of vegetable oil.
  • Half a cup of chopped parsley.

How to prepare

Heat oil over the fire, add onion and ginger, and fry, add oats and chicken broth, and put salt and pepper, add red pepper, soy sauce, pepper, carrots, green onion and stir, leave until boiling, then add fresh cream to it, pour the soup over the noodles and garnish with chopped parsley and serve hot.

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